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Orange plate style western food website template
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This is an orange western food website template
Western food is a general term for Western-style catering. Broadly speaking, it can also be said to be a general term for Western catering culture.
"West" customarily refers to European countries and regions, as well as the vast areas of North America, South America and Oceania where these countries and regions are the main immigrants. Therefore, Western food mainly refers to the catering culture of the above regions.
Westerners call Chinese dishes "Chinese cuisine", Japanese dishes as Japanese cuisine, Korean dishes as Korean cuisine, etc. They do not call them "Oriental cuisine" in a general way, but divide them into details. , named according to the specific name of its country.
In fact, the catering cultures of various Western countries have their own characteristics, and the dishes of each country are also different. For example, the French think that the food they cook is French food, and the British think that the food they cook is British food. Westerners themselves do not have a clear concept of "Western food". This concept is the concept of Chinese and other Eastern people.
This is because when Chinese and other Oriental people first came into contact with Western food, they could not tell what Italian food was, what French food was, and what British food was. They could only have a general concept. At that time, the Chinese generally called it "Fancai", and "Fan" means the West. Ancient Chinese people often thought that China was the center of the world, and used to treat other countries and regions with a derogatory connotation. They called the east "Yi", the west "Fan", the north "Hu", and the south It is called "barbarian". Therefore, the so-called "fancai" refers to Western food.
British Western Food
British Western Food
In addition, as far as Western countries are concerned, since the geographical locations of European countries are relatively close and there have been many great ethnic migrations in history, their cultures have already penetrated and integrated with each other, and they have a lot in common with each other. Furthermore, the religious beliefs of Western countries are mainly Catholicism, Orthodox Christianity and Protestantism (only a small number of people believe in Islam). They are all major branches of Christianity, so they have roughly the same dietary taboos and dining customs. As for South and North America and Oceania, their cultures are also in line with European culture. Therefore, regardless of whether Westerners have a clear concept of "Western food", Chinese people and other Easterners regard this part of Western food culture as "Western food", which is generally the same, but is completely different from Eastern food.
However, in recent decades, with the continuous collision, penetration and integration of Eastern and Western cultures, Eastern people have gradually understood the different characteristics of various dishes in Western food and have begun to treat them differently. Some high-end hotels have also opened French restaurants, Italian restaurants, etc. Western food as a general concept has gradually faded, but Western catering culture as an overall concept will continue to exist.